An Evening of Whisky

Demystifying the secrets of Scotland’s national drink with a leading industry expert.

• How is whisky made?
• What’s the difference between a malt and a blend?
• Why do whiskies vary between distilleries and areas?
• Why is the age of a whisky important?
• Should I dilute my whisky with water or ice? So many questions!
Scottish whisky is an iconic international product and yet for many it’s secrets remain a black art.
Our aim is to change this view, bringing a little knowledge, so that you can take on the malts on
our shelves with a renewed confidence.
Join us for an evening with Iain Robb from the Scotch Malt Whisky Society who has carefully selected a range of whiskies that will educate you, entertain you & hopefully leave you with a warm
glow.
Date: Thursday 10th November 2016 – 7pm
Entry: £30 per person
Scallops, haggis, squash purée
Venison, shallots, parsnip, kale
Chocolate fondant, raspberries